'Combining flavours', the Tropical Commodity Conference succeeded in its effort to build shared understanding and approaches to sustainability in the tea, coffee and cocoa sector. The stakeholders shared a sense of urgency to improve the commodity chains.

This brochure provides an overview of organizations that offer capacity building services in four major cocoa producing countries: Ivory Coast, Ghana, Indonesia and Ecuador. These organizations are potential partners for those taking responsibility for making the cocoa sector more sustainable.

This coffee barometer report presents an analysis of the market development in the Dutch coffee sector. It also presents the market shares in the Netherlands of four different coffee production standards - namely Fairtrade (Max Havelaar Label), Utz Kapeh, Rainforest Alliance and Organic - briefly outlines developments and trends in the European market, and addresses various critical issues.